HERITAGE ESTATE COFFEE
MOST COFFEE IS PRODUCED BY INDUSTRIALIZED FARMS THAT WASH FRUIT FLESH OFF IMMEDIATELY UPON HARVEST USING MASSIVE AMOUNTS OF WATER GETTING GREEN BEANS TO MARKET FAST AND CHEAP.
OUR ESTATE LEAVES COFFEE FRUIT ON THE BEAN TO BAKE IN THE SUN SO NATURAL FRUIT HONEY SOAKS THE BEANS USING ZERO WATER. THIS PRACTICE RESULTS IN THE HIGHEST CUPPING RATINGS COFFEE CAN ACHIEVE.
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EVER CONSIDERED ROASTING COFFEE?
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a collection of new and used roasters of all sizes, makes and models